1 indulge in the irresistible joy of baking with our best chocolate cake recipe perfect for all occasions
2 1 gather your ingredients flour sugar cocoa powder baking powder eggs milk oil and vanilla extract
3 2 sift together dry ingredients ensuring a smooth lumpfree batter for an airy moist cake
4 3 in a separate bowl whisk eggs milk oil and vanilla extract until well combined add dry ingredients gradually
5 4 mix until just combined making sure not to overmix this will result in a tender not tough cake texture
6 5 pour the batter into a greased and lined baking pan smooth the surface for even baking
7 6 bake at 350°f 175°c for 3035 minutes or until a toothpick inserted in the center comes out clean
8 7 allow the cake to cool in the pan for 10 minutes then transfer it to a wire rack to cool completely
9 8 once cooled frost with your favorite icing ganache or buttercream enjoy the decadent perfection
Read more
